Skip to main content

Maple Pumpkin Pie

Cookbook
Author(s): Ken Haedrich
Page 278
Course: Pies and Tarts

Reviews

2 reviews, average rating 5.0 / 5

Monkey Rose

16 years ago
5/5
0 found this helpful Sign in to mark helpful

The maple in this one gives it a kick that you don't find in regular pumpkin pies.

Report

jenncc

12 years ago
5/5
0 found this helpful Sign in to mark helpful

This is tasty and a nice change from my usual pumpkin pie recipe. I have tried several maple pumpkin pie recipes and this is the first with a pronounced (in a good way) maple flavor. I used the Extra Flaky Pie Pastry (page 34) for the crust.

Report