Mushrooms and Potatoes Cooked with Garlic and Ginger

From Madhur Jaffrey's Indian Cooking

Cookbook

Author(s): Madhur Jaffrey

Page 110

Cuisine: Indian

Course: Main Courses

Reviews

1 reviews, average rating 5.0 / 5

Sort: Date ↕ Rating ↑ Difficulty ↕ Cooked ↕

13 years ago

★ ★ ★ ★ ★ 5/5

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I used sweet potatoes and a mix of mushrooms. This was really tasty, comforting stew-like dish.

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