Kiopoolu—Eggplant and Pepper Spread

From Recipes: A Quintet Of Cuisines

Cookbook

Author(s): Editors of Time-Life Books

Page 104

Cuisine: Eastern European

Course: Salads

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↕ Rating ↓ Difficulty ↕ Cooked ↕

12 years ago

★ ★ ★ ★ ★ 4/5

0 found this helpful Sign in to mark helpful

A Bulgarian salad. Pretty good.

Report