Spicy Mayonnaise

From The New Midwestern Table: 200 Heartland Recipes

Cookbook

Author(s): Amy Thielen

Page 119

Course: Condiments

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southerncooker

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1 reviews, average rating 5.0 / 5

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southerncooker

11 years ago

★ ★ ★ ★ ★ 5/5

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This was excellent on the Griddle Burgers and it also says can be served with Midwestern Crayfish Boil p118. The recipe makes enough for 20 people so I scaled it down to about a 1/4 of that. Have some leftover after the burgers but think it would be great on other sandwiches as well.

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