Monticello Macaroni & Cheese

From Vertamae Cooks in the Americas' Family Kitchen (Americas' Family Kitchen (Television Program).)

Cookbook

Author(s): Vertamae Smart-Grosvenor

Page 108

Cuisine: Southern/Soul Food

Course: Main Courses

Macaroni Cheese

Reviews

1 reviews, average rating 4.0 / 5

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awindyday

11 years ago

★ ★ ★ ★ ★ 4/5

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Our new favorite Mac & Cheese. Easily doubled for a crowed. The green pepper adds some essential flavoring, which makes it special, but if you don't have one, you still will have a fine, creamy, rich Mac & Cheese supper.

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