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Crabmeat Omelet

Cookbook
Author(s): Elizabeth Wiegand
Page 100
Course: Breakfast/Brunch

Reviews

1 reviews, average rating 5.0 / 5

southerncooker

11 years ago
5/5
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Another great recipe using crab. This one also served 2 and was perfect for my daughter and since the guys didn't want crab for breakfast. I saved a cup from when I made crab cakes and made this for us. We both loved it. Daughter added cheese to hers.

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