Cherry Tomato Goat Cheese Cobbler

From Huckleberry: Stories, Secrets, and Recipes From Our Kitchen

Cookbook

Author(s): Zoe Nathan, Matt Armendariz, Laurel Almerinda, Josh Loeb

Page 157

Cuisine: North American

Course: Breakfast/Brunch

Reviews

1 reviews, average rating 5.0 / 5

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10 years ago

★ ★ ★ ★ ★ 5/5

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Excellent! Added garlic and used a mix of red cherry and yellow tomatoes. The biscuits would have been delicious on their own.

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