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BBQ Baked Beans

Cookbook
Author(s): Tanya Holland, Jody Horton, Michael Chabon, Jan Newberry
Page 101
Cuisine: North American
Course: Sides
Recipe photo
Photo by southerncooker

Photos (1)

Reviews

1 reviews, average rating 5.0 / 5

southerncooker

11 years ago
5/5
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These baked beans were fantastic. I made them as a side for Dad's birthday supper this year but they could easily be a main dish. The chopped ham from the hock and bacon sent this over the top. Loved the Homemade BBQ sauce as well.

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