French Rolled Omelet with Cherry Tomatoes and Parmesan (Omelette Roulee aux Tomates Cerises et au Parmesan)
From
French Comfort Food
Cookbook
Page 71
Cuisine: French
Course: Breakfast/Brunch
Photo by southerncooker
Photos (1)
southerncooker
Reviews
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average rating 5.0 / 5
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I loved this simple omelet and it made a nice quick and easy supper. I used some fresh eggs I got from a neighbour and some local yellow cherry tomatoes. I didn't get mine rolled as good as the author I bet, but her instructions were easy. It still tasted delicious.