Fennel-Spiced Salmon with Gazpacho Salad
Cookbook
Page 182
Course: Main Courses
Reviews
1 reviews,
average rating 5.0 / 5
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A perfect and somewhat casual dinner. The salmon receives a rub, incubates with it, and then is grilled over the coals. To accompany it, the book provides recipe for a salad of zucchini, cukes, and tomatoes, nicely spiced.
Despite having the flu, this tasted great to me. Perfectly cooked by DH.