Mini Shell Pasta With Creamy Smoked Bacon and Pea Sauce

From Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals

Cookbook

Author(s): Jamie Oliver

Page 52

Cuisine: Italian

Course: Main Courses

Reviews

2 reviews, average rating 3.5 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

bting

14 years ago

★ ★ ★ ★ ★ 3/5

0 found this helpful Sign in to mark helpful

This is a nice, fast weeknight meal. I did not put in the mint (would have a revolt on my hands from the kids). It is a little expensive to make as it calls for 6 oz. of Parmesan.

Report

BeckyL

15 years ago

★ ★ ★ ★ ★ 4/5

0 found this helpful Sign in to mark helpful

This is another of Jamie's "quick pasta" dishes. Like the others I've tried, quick, flavorful, and super simple. Salty bacon, the creamy sauce, and the peas make this a great alternative to plain mac and cheese (or shells and cheese).

Report