Baked Creamy Leeks
Cookbook
Page 223
Cuisine: Other
Course: Sides
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2 reviews,
average rating 3.0 / 5
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Maybe I don't love leeks enough to eat this much of them on their own. I found the texture unappetizing-- maybe cooking the leeks a little longer than the time stated would help.
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I'd previously only used leeks in soup and was really excited to find another alternative here. We ate these alongside roast and they were amazing.