Chopped Brocoli and Tomatoes

From Mastering The Art of Southern Vegetables

Cookbook

Author(s): Nathalie Dupree, Cynthia Graubart, Rick McKee

Page 53

Course: Sides

Photo by southerncooker

Photos (1)

southerncooker

1 reviews, average rating 5.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↓ Cooked ↕

9 years ago

★ ★ ★ ★ ★ 5/5

0 found this helpful Sign in to mark helpful

Simple but oh so good. This was a great side for my daughter and I. Grape tomatoes 1/2ed and sauteed with some chopped broccoli. Yum!

Report