Greek Cripsy Lemon-Herb Potatoes

From Secrets of the Southern Table: A Food Lover's Tour of the Global South

Cookbook

Author(s): Virginia Willis

Page 58

Course: Sides

Photo by southerncooker

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southerncooker

1 reviews, average rating 5.0 / 5

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8 years ago

★ ★ ★ ★ ★ 5/5

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This potatoes were indeed crispy and delicious too. I liked all the flavors -lemon, oregano, and a bit of cayenne. I'll be making them again.

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