Green Rouille

From The Bold Vegetarian

Cookbook

Author(s): Bharti Kirchner

Page 74

Course: Sauces/Gravies

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↕ Cooked ↓

8 years ago

★ ★ ★ ★ ★ 4/5

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Roasted green bell peppers are not my usual idea for a pizza base, but it was good.

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