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Cookbook

The Bold Vegetarian

Bharti Kirchner
Publisher: HarperCollins,Australia
Edition: 1995
14
Recipes
14
Recipe reviews
4.0
Avg recipe rating
4.0
Avg book rating

This 1995 vegetarian cookbook by Bharti Kirchner contains 14 indexed recipes with an average member rating of 4 out of 5 stars. The most frequently reviewed recipes are Quick Pizza Dough, Artichoke, Goat Cheese, and Olive Pizza, and Peas and Potatoes in a Pocket. Members gave the cookbook itself an overall rating of 4 out of 5 based on one book review.

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Popular Recipes

Show All (14)
  1. Light Chocolate Glaze
    ⭐ 5.0 · 1 review · Page 244
  2. Two-Tomato Jam
    ⭐ 5.0 · 1 review · Page 232
  3. Artichoke, Goat Cheese, and Olive Pizza
    ⭐ 4.0 · 1 review · Page 195
  4. Carrot-Apple Halwa
    ⭐ 4.0 · 1 review · Page 240
  5. Chocolate-Glazed Banana Cake
    ⭐ 4.0 · 1 review · Page 242
  6. Gingery Squash Quiche
    ⭐ 4.0 · 1 review · Page 200
  7. Green Rouille
    ⭐ 4.0 · 1 review · Page 74
  8. Grilled Eggplant and Toasted Pecan Salad
    ⭐ 4.0 · 1 review · Page 78
  9. Red and Green Polenta
    ⭐ 4.0 · 1 review · Page 176
  10. Sesame Eggplant and Spaghetti
    ⭐ 4.0 · 1 review · Page 180
  11. Sweet-and-Sour Cabbage with Peanut Sauce
    ⭐ 4.0 · 1 review · Page 135
  12. Yam and Chick-Pea Masala
    ⭐ 4.0 · 1 review · Page 144
  13. Peas and Potatoes in a Pocket
    ⭐ 3.0 · 1 review · Page 98
  14. Quick Pizza Dough
    ⭐ 3.0 · 1 review · Page 193

Recent Recipe Reviews

Gingery Squash Quiche
kaye16
4/5
7 years ago
One of the best butternut squash quicke-y things I've had. I used Judith Jone's Tart Dough from the freezer. (When I make this, I make at l... Read review
0 helpful
Yam and Chick-Pea Masala
kaye16
4/5
7 years ago
This variation of Yam Masala (p144), with chickpeas added, is a main dish that serves 2. (Serving 3 as Kirchner suggests would be a bit skim... Read review
0 helpful