Broccoli Puree with a HInt of Mint

From Vegetable Harvest: Vegetables at the Center of the Plate

Cookbook

Author(s): Patricia Wells

Page 167

Cuisine: French

Course: Sides

Reviews

1 reviews, average rating 4.0 / 5

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kaye16

6 years ago

★ ★ ★ ★ ★ 4/5

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This was surprisingly good, surprising because broccoli and mint is not an expected combination to me. The recipes is supposed to serve twelve -- NOT. Four of us ate it all. You might be able to stretch it to six.

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