Curried Carrot-Walnut Burgers
From
Vegetarian Planet
Cookbook
Page 373
Cuisine: North American
Course: Main Courses
carrots
chickpeas
vegetarian
Reviews
1 reviews,
average rating 4.0 / 5
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These are good vegetarian burgers with chickpeas, carrots, and mushrooms as the base. The burgers were easy to form and held together well during the cooking. They are quite soft in the eating, so benefit from crusty rolls as a foil. I added a lot of black pepper and next time would add some cayenne pepper give it a bit more punch.