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Cover for Vegetarian Planet
Cookbook

Vegetarian Planet

Didi Emmons
Publisher: Harvard Common Press
Edition: 1997
15
Recipes
15
Recipe reviews
4.0
Avg recipe rating
3.7
Avg book rating

Didi Emmons' 1997 vegetarian cookbook contains 15 indexed recipes that have received 15 member reviews, with an average recipe rating of 4 out of 5 stars. The most frequently reviewed recipes include Couscous with Red Pepper, Chickpea, and Almond Stew, Carrot, Ginger, and Beet Soup, and Tomatoes and Eggplant over Couscous with Caper Sauce. The book itself has received 3 overall ratings

Popular Recipes

Show All (15)
  1. Banana-Ginger Chutney
    ⭐ 5.0 · 1 review · Page 44
  2. Fennel Pizzas with White-Bean Puree
    ⭐ 5.0 · 1 review · Page 449
  3. Fruited Sherry Bread
    ⭐ 5.0 · 1 review · Page 4
  4. Jamaican Burgers
    ⭐ 5.0 · 1 review · Page 372
  5. Orzo with Olives, Broccoli, and Basil
    ⭐ 5.0 · 1 review · Page 294
  6. Couscous with Red Pepper, Chickpea, and Almond Stew
    ⭐ 4.0 · 1 review · Page 254
  7. Curried Carrot-Walnut Burgers
    ⭐ 4.0 · 1 review · Page 373
  8. Curried Cauliflower Bisque
    ⭐ 4.0 · 1 review · Page 110
  9. Pasta with Baby Red Lentils and Ginger
    ⭐ 4.0 · 1 review · Page 289
  10. Tagine of Eggplant and Olive
    ⭐ 4.0 · 1 review · Page 474
  11. Tomatoes and Eggplant over Couscous with Caper Sauce
    ⭐ 4.0 · 1 review · Page 257
  12. Vietnamese Rice-Noodle Salad
    ⭐ 4.0 · 1 review · Page 275
  13. Caribbean Sweet Potato Salad
    ⭐ 3.0 · 1 review · Page 131
  14. Basmati Spinach Ragout
    ⭐ 2.0 · 1 review · Page 210
  15. Carrot,Ginger, and Beet soup
    ⭐ 2.0 · 1 review · Page 98

Recent Recipe Reviews

4/5
6 years ago
Pretty good stuff. Be a bit generous with the curry powder. I cut back the milk by at least a cup, since it seemed way too much. Result was... Read review
0 helpful

Other Editions 1