Skip to main content

Curried Cauliflower Bisque

Cookbook
Author(s): Didi Emmons
Page 110
Course: Soups and Stews

Reviews

1 reviews, average rating 4.0 / 5

kaye16

6 years ago
4/5
0 found this helpful Sign in to mark helpful

Pretty good stuff. Be a bit generous with the curry powder. I cut back the milk by at least a cup, since it seemed way too much. Result was tasty.

Report