Haddock baked in a yoghurt sauce

From Madhur Jaffrey's Indian Cooking

Cookbook

Author(s): Madhur Jaffrey

Page 94

Cuisine: Indian

Course: Main Courses

Reviews

1 reviews, average rating 5.0 / 5

Sort: Date ↕ Rating ↓ Difficulty ↕ Cooked ↕

16 years ago

★ ★ ★ ★ ★ 5/5

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1aug98: Good! 26feb05: Yum! (half recipe) 15may05: Still yum 9apr09: Half. Yum

Have used both haddock and cod.

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