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JustLaura's Bookshelf

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Cookbook: Weber's Real Grilling
Rating: 5/5

Excellent. We did overcook it slightly on the grill but we just need to get better at grill baking! Served it to a group of 5 and everyone loved it.

Cookbook: Weber's Charcoal Grilling: The Art of Cooking with Live Fire
Rating: 5/5

I made without the ham - but with the ham could easily be a main dish. Great flavor! Will definitely make again!

Cookbook: Weber's Big Book of Grilling
Rating: 4/5

Made with Walleye instead of Sea Bass - but still very good.

Honey-Pepper Beets

Jul 7, 2012
Cookbook: Great Good Food: Luscious Lower-Fat Cooking
Rating: 4/5

Very easy. Tasty.

Cookbook: Weber's Charcoal Grilling: The Art of Cooking with Live Fire
Rating: 5/5

These were outstanding! The potatoes got crispy and browned when grilled the first time. Definitely had to cut around the skin as using just the spoon as you normally would with t...

Cookbook: My Recipes
Rating: 5/5

We loved these. I doubled the recipe and got about 14 rolls. I was not crazy about this sauce it was a little vinegary. I would make a different sauce next time.

Cookbook: My Recipes
Rating: 4/5

Very good. Be sure to use foil to line the pan - it really sticks.

Showing 10 of 348 reviews · Page 1 of 35
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