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SelahWrites's Bookshelf

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Cookbook: Eat, Drink & Be Vegan: Everyday Vegan Recipes Worth Celebrating
Rating: 4/5

Next time I'd halve the quantity of rosemary as it overpowered with 2 teaspoons of it. The suggestion is to top it with a dollop of cranberry sauce and I can sure see that would be...

Potato Squashers

Jun 12, 2011
Cookbook: Eat, Drink & Be Vegan: Everyday Vegan Recipes Worth Celebrating
Rating: 5/5

Wheat free chunks of delish! Easy, quick and versatile.

Seven Spice Udon

Jun 12, 2011
Cookbook: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday
Rating: 3/5

Very quick and easy, filling and inexpensive. I should make this more often.

Cookbook: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday
Rating: 4/5

Reminiscent of canned soup from my childhood, this would be perfect with a toasted cheeze sandwich for a quick lunch.

Cookbook: Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes
Rating: 4/5

Just imagine getting your children to willingly eat cauliflower and you'll see the magic that is Caulipots. Just imagine eating mashed potatoes sans guilt AND cholesterol!

Cool Slaw

Jun 9, 2011
Cookbook: Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes
Rating: 3/5

REALLY good! Make this NAOW!

Miso-Sesame Dressing

Jun 9, 2011
Cookbook: The Urban Vegan: 250 Simple, Sumptuous Recipes from Street Cart Favorites to Haute Cuisine
Rating: 4/5

Easy, fast and cheap!

Tuscan Braised Beans

Jun 9, 2011
Cookbook: The Urban Vegan: 250 Simple, Sumptuous Recipes from Street Cart Favorites to Haute Cuisine
Rating: 4/5

VERY quick, low fat and economical. I halved the recipe for the first batch to be sure I liked it. I LOVED it.

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