Astrid5555's Bookshelf

136 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Jeni's Splendid Ice Creams at Home By Jeni Britton Bauer Artisan - 2011		(19 recipe reviews) 23 0
	Jetzt können die Gäste kommen: 24 raffinierte Menüs für entspannte Gastgeber By Bernadette Wörndl, Susanne Spiel Christian Verlag Gmbh - 2011		(0 recipe reviews) 1 0
	King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains By King Arthur Flour Countryman - 2006		(14 recipe reviews) 58 0
	Kräuter & Wildkräuter: 110 würzige Rezepte By Silke Höpker, Stefan Schulte-Ladbeck Christian Verlag Gmbh - 2011		(0 recipe reviews) 1 0
	Kuchenbuffets - neue Blechkuchenrezepte By Carola Reich, Annette Riesenberg, Sabine Lüning Oetker Dr. Verlag Kg - 2010		(0 recipe reviews) 1 0
	La Tartine Gourmande: Recipes for an Inspired Life By Beatrice Peltre Roost Books - 2012		(3 recipe reviews) 7 0
	Leon: Baking & Puddings. Book 3: Baking and Puddings (Leon Book 3) By Henry Dimbleby, Claire Ptak Conran Octopus - 2011		(0 recipe reviews) 2 0
	Leon Book 2, Naturally Fast Food By Henry Dimbleby, John Vincent Conran Octopus - 2010		(2 recipe reviews) 5 0
	Leon: Ingredients and Recipes By Allegra McEvedy Conran Octopus Ltd - 2008		(2 recipe reviews) 8 1
	Lust auf fremde Küche By Haya Molcho Amalthea Verlag - 2009		(0 recipe reviews) 1 0
	Lust auf Land - Obst- und Blechkuchen By Christian Verlag Gmbh - 2011		(0 recipe reviews) 1 0
	Mad About Macarons! Make Macarons Like the French By Jill Colonna Waverley Books Ltd - 2010		(0 recipe reviews) 1 0
	Marie Claire Fresh + Fast By Michele Cranston Murdoch Books - 2009		(6 recipe reviews) 3 0
	Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favourites By Martha Stewart Clarkson Potter - 2011		(7 recipe reviews) 20 1
	Mary Berry's Baking Bible: Over 250 Classic Recipes By Mary Berry BBC Books - 2010		(0 recipe reviews) 3 0
	The Meat Free Monday Cookbook By Foreword by Paul McCartney Stella McCartney and Mary McCartney Kyle Books - 2011		(0 recipe reviews) 5 0
	The Meat Lover's Meatless Cookbook By Kim O'Donnel, Myra Kohn Da Capo Lifelong Books - 2010		(0 recipe reviews) 1 0
	Miss Dahl's Voluptuous Delights: Guilt-free Eating with Abandon By Sophie Dahl Harper - 2008		(7 recipe reviews) 14 1
	Modern Classics: Book 1 By Donna Hay Fourth Estate Ltd - 2002		(0 recipe reviews) 13 0
	Modern Classics: Book 2 (Morrow Cookbooks) By Donna Hay HarperCollins Publishers (Australia) Pty Ltd - 2003		(2 recipe reviews) 15 0
	Modern Vegetarian Kitchen, The By Peter Berley William Morrow Cookbooks - 2004		(1 recipe review) 15 0
	The Modern Vegetarian: Over 120 Recipes to Wake Up Your Palate By Maria Elia Kyle Books - 2009		(1 recipe review) 3 1
	Momofuku Milk Bar By Christina Tosi, David Chang Clarkson Potter - 2011		(6 recipe reviews) 20 0
	More From Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen By Allysa Torey Simon & Schuster - 2004		(0 recipe reviews) 21 0
	More Vegetables, Please!: Over100 Easy & Delicious Recipes for Eating Healthy Foods Each & Every Day By Elson M. Haas, Patty James New Harbinger Publications - 2009		(0 recipe reviews) 1 0
	Mrs. Rowe's Little Book of Southern Pies By Mollie Cox Bryan, Mrs. Rowe's Restaurant and Bakery Ten Speed Press - 2009		(0 recipe reviews) 5 0
	Muffins & Cupcakes: 75 Rezepte von Mini bis Maxi By Janet Smith, Deirdre Rooney, Doris Blum Christian Verlag Gmbh - 2009		(0 recipe reviews) 1 0
	My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats By Fany Gerson, Ed Anderson Ten Speed Press - 2010		(1 recipe review) 10 0
	Neue Vollkornküche: Die besten Rezepte für eine gesunde Ernährung By Lisa Hark, Darwin Deen, Anja Ashauer-Schupp, Kate Whitaker, Anja Lazarowicz Dorling Kindersley Verlag - 2007		(0 recipe reviews) 1 0
	New Vegetarian By Robin Asbell Chronicle Books - 2009		(0 recipe reviews) 6 0
	New Vegetarian Kitchen: Raw, Grill, Fry, Steam, Simmer, Bake By Nicola Graimes Duncan Baird Publishers - 2011		(0 recipe reviews) 1 0
	The New Whole Grains Cookbook: Terrific Recipes Using Farro, Quinoa, Brown Rice, Barley,and Many Other Delicious and Nutritious Grains By Robin Asbell, The Bob's Red Mill Family, Caren Alpert Chronicle - 2007		(0 recipe reviews) 8 0
	Nigella Express By Nigella Lawson Chatto & Windus - 2009		(0 recipe reviews) 2 0
	Nigella Express: Good Food, Fast By Nigella Lawson Hyperion - 2007		(41 recipe reviews) 63 0
	Obstkuchen By Anne-Katrin Weber Graefe Und Unzer Verlag - 2011		(0 recipe reviews) 1 0
	Off The Shelf: Cooking From the Pantry By Donna Hay Ecco - 2001		(5 recipe reviews) 11 0
	Organic and Chic: Cakes, Cookies, and Other Sweets That Taste as Good as They Look By Sarah Magid William Morrow Cookbooks - 2009		(0 recipe reviews) 6 0
	Ottolenghi: The Cookbook By Yotam Ottolenghi, Sami Tamimi Ebury Press - 2010		(94 recipe reviews) 42 0
	The Perfect Finish: Special Desserts for Every Occasion By Bill Yosses, Melissa Clark W. W. Norton & Company - 2010		(1 recipe review) 4 1
	Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs, All Under 300 Calories Per Generous Serving By Nick Malgieri, David Joachim William Morrow Cookbooks - 2006		(0 recipe reviews) 7 0
	Perfect Pops By Charity Ferriera Chronicle Books - 2011		(1 recipe review) 3 1
	The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories By David Lebovitz Ten Speed Press,U.S. - 2007		(74 recipe reviews) 90 3
	Plenty By Yotam Ottolenghi, Jonathan Lovekin Ebury Press - 2010		(12 recipe reviews) 53 2
	Pure Dessert By Alice Medrich Artisan - 2007		(4 recipe reviews) 18 2
	Purple Citrus and Sweet Perfume: Cuisine of the Eastern Mediterranean By Silvena Rowe Ecco - 2011		(0 recipe reviews) 7 0
	Quinoa 365: The Everyday Superfood By Patricia Green, Carolyn Hemming Whitecap Books Ltd. - 2010		(0 recipe reviews) 11 0
	Raising the Salad Bar: Beyond Leafy Greens--Inventive Salads with Beans, Whole Grains, Pasta, Chicken, and More By Catherine Walthers Lake Isle Press - 2007		(2 recipe reviews) 6 2
	Ready for Dessert: My Best Recipes By David Lebovitz Ten Speed Press - 2010		(4 recipe reviews) 34 0
	Real Fast Food: 350 Recipes Ready-to-Eat in 30 Minutes By Nigel Slater, Nigella Lawson Overlook TP - 2008		(1 recipe review) 4 0
	Rebar: Modern Food Cookbook By Audrey Alsterburg, Wanda Urbanowicz Big Ideas Publishing - 2001		(19 recipe reviews) 35 0

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