SuzyP's Bookshelf

149 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

By Judy Rodgers, Gerald Asher
W.W. Norton & Co. - 2002


(152 recipe reviews)
owned by 90 my recipe reviews 0

Williams-Sonoma Family Meals: Creating Traditions in the Kitchen

By Maria Helm Sinskey, Williams Sonoma
Oxmoor House - 2009


(0 recipe reviews)
owned by 4 my recipe reviews 0

What Chefs Feed Their Kids: Recipes and Techniques for Cultivating a Love of Good Food

By Fanae Aaron
Lyons Press - 2011


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Wagamama Cookbook (Cookery)

By Hugo Arnold
Kyle Cathie - 2004


(5 recipe reviews)
owned by 12 my recipe reviews 0

Vegetable Love

By Barbara Kafka, Christopher Styler
Artisan - 2005


(1 recipe review)
owned by 25 my recipe reviews 0

The Vegan Lunchbox: 130 Amazing, Animal-free Lunches Kids and Grown-ups Will Love!

By Jennifer McCann
Da Capo Lifelong - 2008


(1 recipe review)
owned by 11 my recipe reviews 0

Vegan Lunch Box Around the World: 125 Easy, International Lunches Kids and Grown-Ups Will Love!

By Jennifer McCann
Da Capo Lifelong Books - 2009


(0 recipe reviews)
owned by 7 my recipe reviews 0

Turquoise: A Chef's Travels in Turkey

By Greg Malouf, Lucy Malouf
Chronicle Books - 2008


(0 recipe reviews)
owned by 7 my recipe reviews 0

Terrines and Verrines

By Frank Pontais
Food Creation - 2008


(2 recipe reviews)
owned by 2 my recipe reviews 0

Tartine Bread

By Chad Robertson, Mark Luinenburg, Eric Wolfinger
Chronicle Books - 2010


(0 recipe reviews)
owned by 17 my recipe reviews 0

Tartine Book No. 3: Modern Ancient Classic Whole

By Chad Robertson
Chronicle Books - 2013


(2 recipe reviews)
owned by 6 my recipe reviews 0

Tartine

By Elisabeth Prueitt, Chad Robertson, Carlo Petrini, Alice Waters, Alice Waters, France Ruffenach, Alice Waters
Chronicle Books - 2006


(2 recipe reviews)
owned by 47 my recipe reviews 0

Tartine

By Elisabeth Prueitt, Chad Robertson, Eric Wolfinger, Chad Robertson, Alice Waters, France Ruffenach
Chronicle Books LLC - 2013


(0 recipe reviews)
owned by 4 my recipe reviews 0

Spectacular Cakes

By Mich Turner, Janine Hosegood
Jacqui Small LLP - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Smitten Kitchen Cookbook

By Deb Perelman
Knopf - 2012


(60 recipe reviews)
owned by 63 my recipe reviews 0

Simply Sensational Desserts: 140 Classics for the Home Baker from New York's Famous Patisserie and Bistro

By Francois Payard
Broadway - 1999


(0 recipe reviews)
owned by 6 my recipe reviews 0 book review

Simple Italian Sandwiches: Recipes from America's Favorite Panini Bar

By Jennifer Denton, Jason Denton, Kathryn Kellinger
William Morrow Cookbooks - 2006


(0 recipe reviews)
owned by 9 my recipe reviews 0

The Silver Spoon: Pasta (Silver Spoon Book)

By Collectif
Phaidon Press Ltd - 2009


(1 recipe review)
owned by 4 my recipe reviews 0

The Silver Spoon

By Phaidon Press
Phaidon Press - 2005


(3 recipe reviews)
owned by 78 my recipe reviews 0

Sauces: Sweet and Savoury, Classic and New

By Michel Roux, Martin Brigdale
Quadrille Publishing Ltd - 1998


(0 recipe reviews)
owned by 1 my recipe reviews 0

Salty Snacks: Make Your Own Chips, Crisps, Crackers, Pretzels, Dips, and Other Savory Bites

By Cynthia Nims
Ten Speed Press - 2012


(3 recipe reviews)
owned by 4 my recipe reviews 0

Saha: A Chef's Journey Through Lebanon and Syria

By Greg Malouf, Lucy Malouf, Matt Harvey
Quadrille Publishing Ltd - 2006


(0 recipe reviews)
owned by 6 my recipe reviews 0

Saha: A Chef's Journey Through Lebanon and Syria

By Greg Malouf, Lucy Malouf, Anthony Bourdain, Matt Harvey
Periplus Editions - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

Rose's Heavenly Cakes

By Rose Levy Beranbaum
Wiley - 2009


(35 recipe reviews)
owned by 67 my recipe reviews 0

Romantic Cakes

By Peggy Porschen
Quadrille Publishing Ltd - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

River Cottage Veg Every Day! (River Cottage Every Day)

By Hugh Fearnley-Whittingstall
Bloomsbury Publishing PLC - 2011


(13 recipe reviews)
owned by 21 my recipe reviews 0

The River Cottage Bread Handbook

By Daniel Stevens, Hugh Fearnley-Whittingstall
Ten Speed Press - 2010


(0 recipe reviews)
owned by 7 my recipe reviews 0

Rick Stein's India

By Rick Stein
BBC Digital - 2013


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Return of the Naked Chef

By Jamie Oliver
Michael Joseph - 2000


(0 recipe reviews)
owned by 12 my recipe reviews 0

Ratio: The Simple Codes Behind the Craft of Everyday Cooking

By Michael Ruhlman
Scribner - 2009


(2 recipe reviews)
owned by 26 my recipe reviews 0

The Professional Chef

By The Culinary Institute of America
Wiley - 2006


(0 recipe reviews)
owned by 19 my recipe reviews 0

Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships

By Tish Boyle
Wiley - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

Pie: A Global History (The Edible Series)

By Janet Clarkson
Reaktion Books - 2009


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Pie and Pastry Bible

By Rose Levy Beranbaum
Scribner - 1998


(108 recipe reviews)
owned by 81 my recipe reviews 3

Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie

By Ken Haedrich
Harvard Common Press - 2004


(22 recipe reviews)
owned by 12 my recipe reviews 0

Peter Reinhart's Artisan Breads Every Day

By Peter Reinhart
Ten Speed Press - 2009


(164 recipe reviews)
owned by 113 my recipe reviews 0

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories

By David Lebovitz
Ten Speed Press,U.S. - 2007


(74 recipe reviews)
owned by 90 my recipe reviews 0

Pastry: Savory and Sweet

By Michel Roux, Martin Brigdale
Whitecap Books - 2009


(0 recipe reviews)
owned by 11 my recipe reviews 0

The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe

By Rebecca Rather, Alison Oresman
Ten Speed Press - 2004


(3 recipe reviews)
owned by 16 my recipe reviews 0

Paradiso Seasons

By Denis Cotter
Cork University Press - 2003


(0 recipe reviews)
owned by 2 my recipe reviews 0

On Food and Cooking: The Science and Lore of the Kitchen

By Harold McGee
Scribner - 2004


(0 recipe reviews)
owned by 27 my recipe reviews 0

Olives, Lemons & Za'atar: The Best Middle Eastern Home Cooking

By Rawia Bishara
Kyle Books - 2014


(1 recipe review)
owned by 4 my recipe reviews 0

No Need to Knead: Handmade Italian Breads in 90 Minutes

By Suzanne Dunaway
Hyperion - 1999


(0 recipe reviews)
owned by 7 my recipe reviews 0

Nigella Bites: From Family Meals to Elegant Dinners -- Easy, Delectable Recipes For Any Occasion

By Nigella Lawson
Hyperion - 2002


(2 recipe reviews)
owned by 24 my recipe reviews 0

New Larousse Gastronomique

By Hamlyn
Hamlyn - 2009


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Naked Chef

By Jamie Oliver
Kosmos-Z&K Uitgevers Utrecht - 2000


(17 recipe reviews)
owned by 18 my recipe reviews 0

Moro East

By Samuel Clark, Samantha Clark
Ebury Press - 2007


(0 recipe reviews)
owned by 5 my recipe reviews 0

Momofuku Milk Bar

By Christina Tosi, David Chang
Clarkson Potter - 2011


(6 recipe reviews)
owned by 20 my recipe reviews 0

Momofuku

By David Chang, Peter Meehan
Clarkson Potter - 2009


(2 recipe reviews)
owned by 59 my recipe reviews 0

Molto Gusto: Easy Italian Cooking

By Mario Batali
Ecco - 2010


(10 recipe reviews)
owned by 21 my recipe reviews 0