gatherings' Bookshelf

246 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Santa Fe School Cooking Flavors of the Southwest By Susan D. Curtis Gibbs Smith - 2008		(0 recipe reviews) 3 0
	MexTex: Traditional Tex-Mex Taste By Matt Martinez Jr., Mark Davis Bright Sky Press - 2006		(0 recipe reviews) 2 0
	Southwest Slow Cooking By Theresa Howell, Tammy Biber Cooper Square Publishing Llc - 2004		(1 recipe review) 3 0
	Arizona's Salsa Trail - A Foodie's Guide to Culinary Tourism in Southeastern Arizona By Christine Maxa, Robert J. Early, David A. James Jamax Publishers Press - 2009		(0 recipe reviews) 1 0
	The Cuisines of Mexico By Diana Kennedy William Morrow Cookbooks - 1989		(0 recipe reviews) 8 0
	Mexican Everyday (Recipes Featured on Season 4 of the PBS-TV series "Mexico One Plate at a Time") By Rick Bayless, Christopher Hirsheimer, Deann Bayless W. W. Norton - 2005		(19 recipe reviews) 50 11
	Fiesta at Rick's: Fabulous Food for Great Times with Friends By Rick Bayless, Deann Groen Bayless W. W. Norton & Company - 2010		(0 recipe reviews) 8 0
	Rick & Lanie's Excellent Kitchen Adventures: Chef-Dad, Teenage Daughter, Recipes, and Stories By Rick Bayless, Lanie Bayless Harry N. Abrams - 2006		(8 recipe reviews) 10 0
	Mexico One Plate At A Time By Rick Bayless Scribner - 2000		(4 recipe reviews) 42 0
	Nordstrom Friends and Family Cookbook By Michael Northern Chronicle Books San Francisco - 2003		(0 recipe reviews) 5 0
	Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry By Liana Krissoff, Rinne Allen Stewart, Tabori & Chang - 2010		(6 recipe reviews) 8 0
	Everyday Food: Great Food Fast By Martha Stewart Living Magazine Clarkson Potter - 2007		(7 recipe reviews) 80 0
	Grandma Rose's Sinfully Delicious Snacks, Nibbles, Noshes & Other Delights By Rose Naftalin Random House - 1978		(0 recipe reviews) 2 0
	Grandma Rose's Book of Sinfully Delicious Cakes, Cookies, Pies, Cheese Cakes, Cake Rolls and Pastries By Rose Naftalin Vintage - 1987		(0 recipe reviews) 1 0
	Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More By Ari Weinzweig Houghton Mifflin Harcourt - 2003		(0 recipe reviews) 16 0
	A Taste of Oregon By Junior League of Eugene Staff - 1980		(0 recipe reviews) 5 0
	Wolfgang Puck Pizza, Pasta, and More! By Wolfgang Puck Gramercy - 2004		(0 recipe reviews) 1 0
	Rao's Cookbook: Over 100 Years of Italian Home Cooking By Frank Pellegrino, Stephen Hellerstein, Nicholas Pileggi Random House - 1998		(5 recipe reviews) 11 0
	Molto Gusto: Easy Italian Cooking By Mario Batali Ecco - 2010		(10 recipe reviews) 21 0
	Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes By Lidia Matticchio Bastianich, Tanya Bastianich Manuali Knopf - 2009		(5 recipe reviews) 19 0
	Canning and Preserving By Linda Ferrari Bdd Promotional Book Co - 1992		(0 recipe reviews) 2 0
	The Beginner's Guide to Preserving Food at Home: Easy Techniques for the Freshest Flavors in Jams, Jellies, Pickles, Relishes, Salsas, Sauces, and Frozen and Dried Fruits and Vegetables By Janet Chadwick Storey Publishing, LLC - 2009		(1 recipe review) 3 0
	Betty Crocker Baking for Today: Always in Style, Always Gold Medal By Betty Crocker Editors Betty Crocker - 2005		(0 recipe reviews) 4 0
	Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today By Betty Crocker Editors Betty Crocker - 2000		(0 recipe reviews) 1 0
	Betty Crocker's Vegetarian Cooking: Easy Meatless Main Dishes Your Family Will Love! By Betty Crocker Editors Betty Crocker - 1998		(0 recipe reviews) 2 0
	Vegetarian for All Seasons (Williams-Sonoma Lifestyles , Vol 3) By Pamela Sheldon, Pamela Sheldon Johns, Chuck Williams, Richard Eskite, Barbara Kafka, Rita Maas, Paul Moore, Catherine Jacobes, Chuck Williams, Chuck Williams Time-Life Books - 1998		(0 recipe reviews) 3 0
	Food to Live By: The Earthbound Farm Organic Cookbook By Myra Goodman Workman Publishing Company - 2006		(0 recipe reviews) 7 0
	Greene on Greens By Bert Greene Workman Publishing Company - 1984		(4 recipe reviews) 13 0
	Recipes for a Small Planet By ELLEN BUCHMAN EWALD Ballantine Books - 1980		(0 recipe reviews) 5 0
	The Vegetarian Epicure: 262 recipes that bring vegetarian cooking to new gastronomic heights with talk about good food, the art of making fine breads, and menus designed to make every meal a delight By Anna Thomas, Julie Maas Alfred A Knopf - 1972		(0 recipe reviews) 2 0
	The Vegetarian Epicure, Book Two By Anna Thomas Knopf - 1978		(6 recipe reviews) 5 0
	Vegetarian Cooking for Everyone By Deborah Madison Broadway - 2007		(9 recipe reviews) 96 0
	Meatless Main Dishes (Great Taste, Low Fat) By Sandra Rose Gluck Time Life Education - 1997		(0 recipe reviews) 1 0
	Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery) By Moosewood Collective Fireside - 1990		(41 recipe reviews) 61 0
	Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals By Moosewood Collective Clarkson Potter - 1996		(34 recipe reviews) 72 0
	New Recipes from Moosewood Restaurant By Moosewood Collective Staff Ten Speed Press - 1987		(7 recipe reviews) 14 0
	The Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1977		(8 recipe reviews) 9 0
	The Enchanted Broccoli Forest...and Other Timeless Delicacies By Mollie Katzen Ten Speed Press - 1982		(6 recipe reviews) 23 0
	The Mayo Clinic Williams-Sonoma Cookbook: Simple Solutions for Eating Well By John Phillip Carroll Oxmoor House - 2002		(15 recipe reviews) 11 2
	The New Mayo Clinic Cookbook: Eating Well for Better Health By Editors of Sunset Books Oxmoor House - 2006		(0 recipe reviews) 2 0
	The Essential Vegetarian Cookbook By Whitecap Books Whitecap Books - 1998		(1 recipe review) 7 0
	All-new Complete Cooking Light Cookbook By Cooking Light, Mary Kay Culpepper, Anne C. Cain Oxmoor House - 2006		(0 recipe reviews) 6 0
	Recipes from Historic America: Cooking & Traveling with America's Finest Hotels By Linda Bauer, Steve Bauer Bright Sky Press - 2006		(0 recipe reviews) 1 0
	The New Best Recipe: All-New Edition By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere America’s Test Kitchen - 2004		(64 recipe reviews) 79 0
	Martha Stewart's Dinner at Home: 52 Quick Meals to Cook for Family and Friends By Martha Stewart Clarkson Potter - 2009		(1 recipe review) 13 0
	Martha Stewart's Baking Handbook By Martha Stewart Clarkson Potter - 2005		(6 recipe reviews) 75 0
	Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine) By Martha Stewart Living Magazine Clarkson Potter - 2008		(34 recipe reviews) 59 14
	Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favourites By Martha Stewart Clarkson Potter - 2011		(7 recipe reviews) 20 0
	Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen By Heidi Swanson Ten Speed Press - 2011		(90 recipe reviews) 57 0
	Ball Blue Book of Preserving By Alltrista Consumer Products - 2004		(0 recipe reviews) 13 0

[<<] [<] Showing page 3 of 5 pages [>] [>>]

gatherings' Profile

Latest review:

gatherings' Bookshelf