yellowbird531's Bookshelf

28 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The America's Test Kitchen Quick Family Cookbook: A Faster, Smarter Way to Cook Everything from America's Most Trusted Test Kitchen By America's Test Kitchen, Daniel J. Van Ackere, Carl Tremblay America's Test Kitchen - 2012		(2 recipe reviews) 4 0
	Around My French Table: More Than 300 Recipes from My Home to Yours By Dorie Greenspan, Alan Richardson Houghton Mifflin Harcourt - 2010		(47 recipe reviews) 84 0
	The Back in the Day Bakery Cookbook By Cheryl Day, Griffith Day Artisan - 2012		(0 recipe reviews) 9 0
	Baking with Julia Savor the Joys of Baking with America's Best Bakers By Dorie Greenspan William Morrow Cookbooks - 1996		(13 recipe reviews) 76 0
	Barefoot Contessa Foolproof: Recipes You Can Trust By Ina Garten Clarkson Potter - 2012		(11 recipe reviews) 33 0
	Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips By Ina Garten Clarkson Potter - 2010		(30 recipe reviews) 49 0
	Bi-Rite Market's Eat Good Food: A Grocer's Guide to Shopping, Cooking & Creating Community Through Food By Sam Mogannam, Dabney Gough Ten Speed Press - 2011		(3 recipe reviews) 4 0
	Dinner: A Love Story: It all begins at the family table By Jenny Rosenstrach Ecco - 2012		(2 recipe reviews) 12 0
	The Essential New York Times Cookbook: Classic Recipes for a New Century By Amanda Hesser W. W. Norton & Company - 2010		(146 recipe reviews) 63 0
	Essentials of Classic Italian Cooking By Marcella Hazan Knopf - 1992		(89 recipe reviews) 97 0
	How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food By Mark Bittman Wiley - 2008		(67 recipe reviews) 122 0
	Jeni's Splendid Ice Creams at Home By Jeni Britton Bauer Artisan - 2011		(19 recipe reviews) 23 0
	Jerusalem: A Cookbook By Yotam Ottolenghi, Sami Tamimi Appetite by Random House - 2012		(36 recipe reviews) 33 0
	Leslie Mackie's Macrina Bakery and Cafe Cookbook: Favorite Breads, Pastries, Sweets and Savories By Leslie Mackie, Carol Field, Andrew Cleary Sasquatch Books - 2006		(4 recipe reviews) 8 0
	Make the Bread, Buy the Butter: What You Should and Shouldn't Cook from Scratch -- Over 120 Recipes for the Best Homemade Foods By Jennifer Reese Free Press - 2011		(8 recipe reviews) 14 0
	Mastering the Art of French Cooking (2 Volume Set) By Julia Child, Louisette Bertholle, Simone Beck Knopf - 2009		(0 recipe reviews) 52 0
	Molly Moon's Homemade Ice Cream: Sweet Seasonal Recipes for Ice Creams, Sorbets, and Toppings Made with Local Ingredients By Molly Moon Neitzel, Christina Spittler, Kathryn Barnard Sasquatch Books - 2012		(0 recipe reviews) 4 0
	Momofuku By David Chang, Peter Meehan Clarkson Potter - 2009		(2 recipe reviews) 59 0
	Momofuku Milk Bar By Christina Tosi, David Chang Clarkson Potter - 2011		(6 recipe reviews) 20 0
	One Big Table: 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs By Molly O'Neill Simon & Schuster - 2010		(0 recipe reviews) 15 0
	Ottolenghi: The Cookbook By Yotam Ottolenghi, Sami Tamimi Ebury Press - 2010		(94 recipe reviews) 42 0
	Plenty By Yotam Ottolenghi, Jonathan Lovekin Ebury Press - 2010		(12 recipe reviews) 53 0
	Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand By Andy Ricker, JJ Goode, Austin Bush, David Thompson Ten Speed Press - 2013		(0 recipe reviews) 8 0
	Sunny's Kitchen: Easy Food for Real Life By Sunny Anderson Clarkson Potter - 2013		(2 recipe reviews) 3 0
	Top Pot Hand-Forged Doughnuts: Secrets and Recipes for the Home Baker By Mark Klebeck, Michael Klebeck, Scott Pitts, Jess Thomson Chronicle Books - 2011		(0 recipe reviews) 5 0
	Urban Pantry: Tips and Recipes for a Thrifty, Sustainable and Seasonal Kitchen By Amy Pennington, Della Chen Skipstone Press - 2010		(3 recipe reviews) 7 0
	Weight Watchers New Complete Cookbook By Weight Watchers Wiley - 2010		(0 recipe reviews) 2 0
	Weight Watchers One Pot Cookbook By Weight Watchers Wiley - 2011		(1 recipe review) 3 0

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