pumpkinspice's Bookshelf

3092 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Gorgeous Cakes: Published in Association with You Magazine By Annie Bell Kyle Cathie - 2005		(1 recipe review) 3 1
	The Great Book of Chocolate By David Lebovitz Ten Speed Press - 2004		(1 recipe review) 10 1
	Healthy Life Kitchen By Marilu Henner William Morrow Paperbacks - 2002		(2 recipe reviews) 1 2
	The Heart of the Plate: Vegetarian Recipes for a New Generation By Mollie Katzen Rux Martin/Houghton Mifflin Harcourt - 2013		(1 recipe review) 8 0
	Heartland: The Best of the Old and the New from Midwest Kitchens By Marcia Adams Clarkson Potter - 1991		(1 recipe review) 5 1
	Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmothers Kitchen By Marilynn Brass, Sheila Brass Black Dog & Leventhal Publishers - 2006		(1 recipe review) 17 0
	Home Cooking By Laurie Colwin, Anna Shapiro Harper Perennial - 1993		(2 recipe reviews) 8 0
	Homemade with Love: Simple Scratch Cooking from In Jennie's Kitchen By Jennifer Perillo Running Press - 2013		(5 recipe reviews) 7 0
	How to be a Domestic Goddess By Nigella Lawson Chatto and Windus - 2000		(1 recipe review) 18 1
	How to Roast a Lamb: New Greek Classic Cooking By Michael Psilakis, Barbara Kafka Little, Brown and Company - 2009		(1 recipe review) 16 0
	In Julia's Kitchen with Master Chefs By Julia Child Knopf - 1996		(1 recipe review) 11 1
	In the Kitchen with the Pike Place Fish Guys: 100 Recipes and Tips from the World-Famous Crew of Pike Place Fish By The Crew of Pike Place Fish, Leslie Miller, Bryan Jarr Studio - 2013		(1 recipe review) 4 0
	Italy in Small Bites By Carol Field HarperCollins - 2004		(1 recipe review) 9 0
	It's All Good: Delicious, Easy Recipes That Will Make You Look Good and Feel Great By Gwyneth Paltrow Grand Central Life & Style - 2013		(1 recipe review) 6 0
	Jacques Pepin More Fast Food My Way By Jacques Pepin Houghton Mifflin Harcourt - 2008		(2 recipe reviews) 3 2
	Jacques Pepin's Kitchen: Encore With Claudine By Jacques Pepin Kqed Books - 1998		(1 recipe review) 5 0
	Jacques Pépin Heart & Soul in the Kitchen By Jacques Pépin Rux Martin/Houghton Mifflin Harcourt - 2015		(2 recipe reviews) 2 0
	Kaffeehaus: Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague By Rick Rodgers Clarkson Potter - 2002		(3 recipe reviews) 15 0
	Keepers: Two Home Cooks Share Their Tried-and-True Weeknight Recipes and the Secrets to Happiness in the Kitchen By Kathy Brennan, Caroline Campion Rodale Books - 2013		(1 recipe review) 5 0
	La Dolce Vita: Sweet Things from the Italian Home Kitchen (Mitchell Beazley Food) By Ursula Ferrigno Mitchell Beazley - 2005		(1 recipe review) 5 1
	The Lebanese Kitchen By Salma Hage, Toby Glanville Phaidon Press - 2012		(1 recipe review) 3 0
	Lee Bailey's Country Desserts By Lee Bailey Clarkson Potter - 1988		(1 recipe review) 10 0
	Lee Bailey's Tomatoes By Lee Bailey Clarkson Potter - 1992		(1 recipe review) 4 0
	Lidia's Favorite Recipes: 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees By Lidia Matticchio Bastianich, Tanya Bastianich Manuali Knopf - 2012		(2 recipe reviews) 8 2
	Little Flower Baking By Christine Moore, Staci Valentine, Cecilia Leung Prospect Park Books - 2016		(1 recipe review) 2 0
	The Little Saigon Cookbook: Vietnamese Cuisine and Culture in Southern California's Little Saigon By Ann Le, Julie Fay Globe Pequot - 2006		(2 recipe reviews) 3 0
	Live to Eat: Cooking the Mediterranean Way By Michael Psilakis Little, Brown and Company - 2017		(9 recipe reviews) 2 0
	Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers By Daniel Leader, Lauren Chattman W.W. Norton & Co. - 2007		(3 recipe reviews) 24 0
	Lodge Cast Iron Nation: Great American Cooking from Coast to Coast By The Lodge Company Oxmoor House - 2014		(1 recipe review) 2 0
	Love Soup: 160 All-New Vegetarian Recipes from the Author of The Vegetarian Epicure By Anna Thomas W. W. Norton & Company - 2009		(2 recipe reviews) 9 0
	Lulu's Provencal Table: The Exuberant Food and Wine from the Domaine Tempier Vineyard By Richard Olney, John Thorne Ten Speed Press - 2002		(1 recipe review) 6 0
	The Make Ahead Cook By Editors at America's Test Kitchen Cook's Illustrated - 2014		(1 recipe review) 1 1
	Margaret Fulton Baking: The Ultimate Sweet and Savory Baking Collection By Margaret Fulton Hardie Grant Books - 2012		(1 recipe review) 1 1
	The Martha Stewart Living Cookbook: The Original Classics By Martha Stewart Living Magazine Clarkson Potter - 2007		(1 recipe review) 18 0
	Martha Stewart's Dinner at Home: 52 Quick Meals to Cook for Family and Friends By Martha Stewart Clarkson Potter - 2009		(1 recipe review) 13 1
	The Meatball Shop Cookbook By Daniel Holzman, Michael Chernow, Lauren Deen, John Kernick Ballantine Books - 2011		(2 recipe reviews) 4 0
	Meatless: More Than 200 of the Very Best Vegetarian Recipes By Martha Stewart Living Clarkson Potter - 2013		(1 recipe review) 4 0
	The Mediterranean Vegan Kitchen By Donna Klein HP Trade - 2001		(1 recipe review) 19 1
	Michael Symon's 5 in 5 for Every Season: 165 Quick Dinners, Sides, Holiday Dishes, and More By Michael Symon, Douglas Trattner Clarkson Potter - 2015		(4 recipe reviews) 2 0
	Momofuku By David Chang, Peter Meehan Clarkson Potter - 2009		(2 recipe reviews) 59 0
	More Mexican Everyday: Simple, Seasonal, Celebratory By Rick Bayless, Deann Groen Bayless, David Tamarkin W. W. Norton & Company - 2015		(1 recipe review) 3 0
	Mourad: New Moroccan By Mourad Lahlou Artisan - 2011		(1 recipe review) 8 0
	My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness By Gwyneth Paltrow, Mario Batali Grand Central Life & Style - 2011		(2 recipe reviews) 12 1
	Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur By Nancy Silverton Villard - 1996		(1 recipe review) 23 0
	Off the Eaten Path : Inspired Recipes for Adventurous Cooks By Bob Blumer Ballantine Books - 2000		(4 recipe reviews) 3 3
	The Old World Kitchen: The Rich Tradition of European Peasant Cooking By Elisabeth Luard Bantam - 1987		(1 recipe review) 4 1
	One Dish at a Time: Delicious Recipes and Stories from My Italian-American Childhood and Beyond By Valerie Bertinelli Rodale Books - 2012		(2 recipe reviews) 2 0
	Pati's Mexican Table: The Secrets of Real Mexican Home Cooking By Pati Jinich Houghton Mifflin Harcourt - 2013		(4 recipe reviews) 5 0
	Paula Deen & Friends: Living It Up, Southern Style By Paula Deen Simon & Schuster - 2005		(1 recipe review) 8 0
	Paula Deen's The Deen Family Cookbook By Paula Deen, Melissa Clark Simon & Schuster - 2009		(1 recipe review) 3 0

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