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cadfael's Profile

From: , NS Canada

Joined: February 19th, 2010

Favorite cookbook: Lidia

Favorite recipe: Slow Cooked Pork Shoulder

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Stir-Fried Pork in Black Bean Sauce from Williams-Sonoma Collection: Asian

I have been making this for years. I love the black bean sauce. read more >

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recipe reviews (59)
book reviews (4)
useful review votes (47)

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cadfael's Bookshelf

269 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Solo Suppers: Simple Delicious Meals to Cook for Yourself By Joyce Goldstein Chronicle Books - 2003		(0 recipe reviews) 4 0
	The Smitten Kitchen Cookbook By Deb Perelman Knopf - 2012		(60 recipe reviews) 63 1
	Simply Thai Cooking By Wandee Young, Byron Ayanoglu Robert Rose - 2003		(1 recipe review) 2 0
	Simply Salads: More than 100 Delicious Creative Recipes Made from Prepackaged Greens and a Few Easy-to-Find Ingredients By Jennifer Chandler Thomas Nelson - 2007		(0 recipe reviews) 3 0
	The Simple Art of Perfect Baking By Flo Braker, Dana Gallagher Chronicle Books - 2003		(0 recipe reviews) 17 0
	Silver Palate Cookbook 25th Anniversary Edition By Julee Rosso, Sheila Lukins Workman Publishing Company - 2007		(3 recipe reviews) 31 0
	The Shun Lee Cookbook By Michael Tong Cookbooks - 2007		(0 recipe reviews) 4 0
	The Seventh Daughter: My Culinary Journey from Beijing to San Francisco By Cecilia Chiang, Lisa Weiss, Leigh Beisch Ten Speed Press - 2007		(1 recipe review) 5 0
	The Science of Good Cooking (Cook's Illustrated Cookbooks) By The Editors of America's Test Kitchen and Guy Crosby Ph.D Cook's Illustrated - 2012		(16 recipe reviews) 15 0
	The Scandinavian Cookbook By Trina Hahnemann Andrews McMeel Publishing - 2009		(13 recipe reviews) 6 3
	Savor:The Royal Caribbean International Cookbook Vol.2 By Royal Caribbean - 2008		(0 recipe reviews) 1 0
	Savoring Savannah: Feasts from the Low Country By Nathalie Dupree, Martha Giddens Nesbit Ten Speed Press - 2004		(1 recipe review) 2 1
	Sara Foster's Casual Cooking: More Fresh Simple Recipes from Foster's Market By Sara Foster, Carolynn Carreño Clarkson Potter - 2007		(22 recipe reviews) 8 2
	Rose's Heavenly Cakes By Rose Levy Beranbaum Wiley - 2009		(35 recipe reviews) 67 0
	Rose Reisman Bring Home Light Pasta By Rose Reisman Rose Reisman - 1995		(0 recipe reviews) 2 0
	Room For Dessert : 110 Recipes for Cakes, Custards, Souffles, Tarts, Pies, Cobblers, Sorbets, Sherbets, Ice Creams, Cookies, Candies, and Cordials By David Lebovitz William Morrow Cookbooks - 1999		(0 recipe reviews) 13 0
	Ripe for Dessert: 100 Outstanding Desserts with Fruit--Inside, Outside, Alongside By David Lebovitz William Morrow Cookbooks - 2003		(0 recipe reviews) 9 0
	Rick & Lanie's Excellent Kitchen Adventures: Chef-Dad, Teenage Daughter, Recipes, and Stories By Rick Bayless, Lanie Bayless Harry N. Abrams - 2006		(8 recipe reviews) 10 0
	Recipes From a Very Small Island By Linda Greenlaw, Martha Greenlaw Hyperion - 2005		(0 recipe reviews) 7 0
	Recipes For Leftovers By Jean Pare Companys Coming Pub Ltd - 2004		(0 recipe reviews) 1 0
	Quinoa 365: The Everyday Superfood By Patricia Green, Carolyn Hemming Whitecap Books Ltd. - 2010		(0 recipe reviews) 11 0
	Quick and Easy Chinese Kitchen By Linda Doeser Hermes House - 1998		(0 recipe reviews) 1 0
	Quick & Easy Thai: 70 Everyday Recipes By Nancie McDermott, Alison Miksch (Photographer) Chronicle Books - 2004		(0 recipe reviews) 11 0
	Pure Food: How to Shop, Cook and Have Fun in Your Kitchen Every Day By Christine Cushing Whitecap Books - 2007		(0 recipe reviews) 2 0
	Pumpkins and Squash By Caroline Boisset Mitchell Beazley - 1997		(0 recipe reviews) 2 0
	The Professional Chef By The Culinary Institute of America Wiley - 2006		(0 recipe reviews) 19 0
	Prizewinning Preserves Fabulous Jams Jellies Marmalades And More By Yvonne Tremblay Prentice Hall Cda (APB) - 2002		(0 recipe reviews) 1 0
	Pressured Cook By Lorna Sass Cookbooks - 1999		(2 recipe reviews) 6 0
	Preserving for All Seasons By Anne Gardon Firefly Books - 1999		(0 recipe reviews) 4 0
	Practical Gourmet Inviting Asian Flavours By Jean Pare Company's Coming - 2009		(0 recipe reviews) 1 0
	Pork and Sons By Stephane Reynaud Phaidon Press Inc - 2007		(0 recipe reviews) 8 0
	The Pioneer Woman Cooks: Recipes from an Accidental Country Girl By Ree Drummond William Morrow Cookbooks - 2009		(23 recipe reviews) 73 0
	The Pioneer Woman Cooks: Food from My Frontier By Ree Drummond William Morrow Cookbooks - 2012		(21 recipe reviews) 13 0
	The Pie and Pastry Bible By Rose Levy Beranbaum Scribner - 1998		(108 recipe reviews) 81 0
	Pie & Tart (Williams-Sonoma Collection) By Carolyn Beth Weil, Chuck Williams Free Press - 2003		(0 recipe reviews) 6 0
	Peter Reinhart's Artisan Breads Every Day By Peter Reinhart Ten Speed Press - 2009		(164 recipe reviews) 113 1
	The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories By David Lebovitz Ten Speed Press,U.S. - 2007		(74 recipe reviews) 90 0
	Peaches, Pears & Plums: 40 Recipes for Fine Dining at Home By Elaine Elliot, Julian Beveridge, Steven Isleifson, Julian Beveridge Formac - 1999		(0 recipe reviews) 1 0
	Pasta: 40 Recipes for Fine Dining at Home By Elaine Elliot, Julian Beveridge, Steven Isleifson, Julian Beveridge, Julian Beveridge Formac - 2000		(0 recipe reviews) 1 0
	A Passion for Baking: Bake to celebrate, Bake to nourish, Bake for fun By Marcy Goldman Oxmoor House - 2007		(19 recipe reviews) 25 0
	Panini Express: 70 Delicious Recipes Hot Off the Press By Lauren Chattman, Daniel Leader, Ellen Silverman Taunton Press - 2008		(1 recipe review) 6 0
	Once Upon a Tart...: Soups, Salads, Muffins, and More By Frank Mentesana, Jerome Audureau Knopf - 2003		(5 recipe reviews) 22 0
	The Olive and the Caper: Adventures in Greek Cooking By Susanna Hoffman Workman Publishing Company - 2004		(182 recipe reviews) 31 5
	Nova Scotia Pictorial Cookbook By Anna Hobbs, Sherman Hines Nimbus Publishing - 1986		(0 recipe reviews) 1 0
	The New Whole Grains Cookbook: Terrific Recipes Using Farro, Quinoa, Brown Rice, Barley,and Many Other Delicious and Nutritious Grains By Robin Asbell, The Bob's Red Mill Family, Caren Alpert Chronicle - 2007		(0 recipe reviews) 8 0
	The New Soy Cookbook: Tempting Recipes for Tofu, Tempeh, Soybeans, and Soymilk By Lorna Sass Chronicle Books - 1998		(0 recipe reviews) 4 0
	The New Moosewood Cookbook (Mollie Katzen's Classic Cooking) By Mollie Katzen TEN SPEED PRESS - 2000		(76 recipe reviews) 38 9
	New Flavours: Lighter and Healthier Fine Dining at Home By Elaine Elliot, Virginia Lee Formac - 1997		(0 recipe reviews) 1 0
	The New England Table By Lora Brody, Heath Robbins, Susie Cushner Chronicle Books - 2005		(1 recipe review) 7 0
	The New Best Recipe: All-New Edition By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere America’s Test Kitchen - 2004		(64 recipe reviews) 79 0