Foodie
Cookbooker members own 13 issues of Foodie.
Displaying results 1 to 12
Magazine Issues
Sort by: Date | Star Rating 
January, 2011  0 |  | |
| June, 2014 1 | | |
| February, 2012 1 | | |
| June, 2012 2 | | |
| July, 2012 3 | | |
| December, 2011 5 | | |
| November, 2010 2 | | |
| June, 2011 2 | | |
| August, 2011 2 | | |
| August, 2013 4 | | |
| November, 2013 1 | | |
| July, 2010 1 | |
Special Issues
| Life is Sweet, 2011 0 | |
Recent Reviews
Piri Piri Sardines / Sardientjes piri piri reviewed by friederike from June, 2014
HYGIENE, man! This recipe required me to marinate the sardines in piri piri sauce for a few hours, then drain them, grill the sardines, and then serve the sauce - as is, uncooked - with the sardines. So the marinade for the fish is served raw as a sauce...
read more »
Quince Pilaf with Chicken / Kweepeerpilav met kipfilet reviewed by friederike from November, 2013
I'll admit upfront that the 4 stars may actually not be realistic, but I was so sceptic of this recipe that it did surprise me pleasantly, even if there still is a lot to improve. Also, I just was very happy to find a savoury recipe for quinces - actually,...
read more »
Caribbean Chicken / Caribische kip reviewed by friederike from August, 2013
Okay, but not necessarily impressive. I didn't like the flavour of the chicken wings that much, I think it was the cinnamon that bothered me. DH liked the flavour, but disliked the smell of them. The peppers ended up being slightly burned, which I think...
read more »
Lavender Lemonade / Lavendellimonade reviewed by friederike from August, 2013
My first association was granny's wardrobe. Luckily, that association faded quickly and I found to my surprise that I actually quite liked it. It was fresh, sweet, flowery, complex; quite sophisticated really. Who knew that granny's wardrobe could taste...
read more »