Classical Turkish Cooking: Traditional Turkish Food for the American Kitchen
![](/images/no_recipe.gif)
Cabbage Stew with Lamb and Jalapeños (Kapuska)
Page 140
Cuisine: Mediterranean | Course Type: Soups and Stews
(1 review)
Tags:
Chatter
Questions or comments about this recipe which don't fit under reviews.
Reply or add to the chatter.