Arabesque: A Taste of Morocco, Turkey, and Lebanon
Recipes listed from all (2) editions: 14
Displaying results 1 to 14.
Click a recipe title to view reviews
Recipe Title | Edition | Page | Reviews | Rating |
---|---|---|---|---|
Grated Cucumber and Mint Salad | 2006 | 44 | 1 | |
Orange, Olive, and Onion Salad | 2006 | 48 | 2 | |
Mashed aubergine & tomato salad | 2006 | 52 | 1 | |
Spinach Salad with Preserved Lemon and Olives | 2006 | 56 | 1 | |
Sweet potato salad | 2006 | 65 | 1 | |
Tagine of chicken with preserved lemons and olives | 2006 | 94 | 1 | |
Eggplant Puree | 2006 | 154 | 1 | |
Cucumber and Yogurt Salad | 2006 | 156 | 1 | |
Pistachio Cake | 2006 | 229 | 1 | |
Cheese and Yogurt Dip | 2006 | 250 | 1 | |
Eggplant with Pomegranate Molasses | 2006 | 258 | 1 | |
Eggplants with Tomatoes and Chickpeas | 2006 | 262 | 1 | |
Zucchini with Vinegar, Mint, and Garlic | 2006 | 265 | 1 | |
Vermicelli Rice | 2006 | 304 | 1 |
Login or register to add your own reviews from this cookbook.