Popular Recipes

	Lentil-Sweet Red Pepper Soup with Cumin & Black Pepper 1
	Brine for Turkey 1
	Cornmeal Biscotti 3
	Oranges and Rosemary Honey 3
	Bosc Pears with Fennel, Fresh Walnuts, Parmigiano-Reggiano, & Balsamic Vinegar 1
	Mock Porchetta 1
	New Year's Eve Gougeres with Arugula, Bacon and Carol's Pickled Onions 1
	Salt-Roasties 1
	Farrotto with Dried Porcini 1
	Four-Minute Egg Gribiche 1
	Boiled Kale on Toast 2
	Pappa al Pomodoro 1
	Pasta with Giblet-Mushroom Sauce 1
	Coppa & Warm Parslied Potato Salad With Roasted Peppers 1
	Zuni Roast Chicken 4
	Orange-Currant Scones 3
	Lentils Braised in Red Wine 3
	Bread salad 2
	Zuni Chicken Stock 2
	Buttermilk Mashed Potatoes 6

Recipes listed from this edition: 263

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Recent Reviews

Brouillade aux Orties reviewed by wester

Simple, vegetarian, cheap, and tasty. Just not as brilliant as some other recipes from this book.
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Onion Soup with Tomato & a Poached Egg reviewed by wester

A good, tasty, robust soup, but not as brilliant as I had hoped. Still, it is nice to find an onion soup without cheese. I did use the duck fat.
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Zuni Roast Chicken reviewed by jenncc

This recipe makes for a moist, tender, juicy chicken. I did have a little trouble with the flipping of the chicken - it did stick even though it was thoroughly dry and my pan was hot when I put it in. No matter, it was tasty and I will be making it...
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Chicken Bouillabaisse reviewed by wester

I found this disappointing. It was quite good, but not much more than that - a sunny Mediterranean soup/stew. The recipe didn't tell what to do with the clove of garlic to be used if not using the aïoli. I rubbed it against the bread, which was exactly...
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