Taste of the South
Popular Recipes
Pimento Cheese 1 | |
Tomato Pie 1 | |
Creamed Corn 1 | |
Shrimp and Creamed Corn Grits 1 |
Recipes listed from this issue: 4
Recent Reviews
Shrimp and Creamed Corn Grits reviewed by southerncooker
Daughter and I loved this one. The creamed corn grits were delicious. I'd never thought to add corn to grits but it was amazing. I used heirloom baby tomatoes instead of cherry tomatoes. I though I had basil but didn't but did use the green onion. I also...
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Creamed Corn reviewed by southerncooker
This was very good creamed corn. I saved a cup so I cold make the shrimp and creamed corn grits from the same issue. I also have enough left over to hopefully made the Spoonbread Muffins with Bacon Butter.
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Tomato Pie reviewed by southerncooker
I am always on the lookout for new tomato pie recipes in the summer. Son, daughter and I love them. This one was fantastic. I did omit the onion since son isn't a big fan of cooked onions. This version is made in a cast iron skillet and uses a store bought...
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Pimento Cheese reviewed by southerncooker
This was very good pimento cheese. We really enjoyed the smoked paprika and hot sauce in this one. It uses quiet a bit of pimentos to cheese and mayo ratio as well. Two 4 ounce jars of pimentos. I used a 7 oz. jar though. Suggests to serve on baguette...
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