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At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka

Recipes listed from this edition: 192

 Average recipe rating (44 reviews)

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Recipe Title Page Reviews Rating

Anglo-Indian Sausage Curry

133

1

Anglo-Indian Sausage Patties

132

1

Bangladeshi Red Lentils

195

1

Delhi-Style Bhuna Lamb

120

1

Pork (or Lamb) with Lentils

135

1

Potato and Pea Chaat

166

1

Potato Chaat

165

1

Salaad

235

1

Salmon in a Tomato-Cream Sauce

56

1

Seasoned Radishes

6

1

Shrimp Biryani

214

1

Spiced Roasted Cashews

7

1

Spicy Shrimp Stir-Fry (Bhuni Jhinga)

63

1

Whole Baked Chicken with an Almond and Onion Sauce

99

2

A Two-Egg Masala Omelette

75

1

Baked Chicken Curry

88

1

Bangladeshi Fish Curry

58

1

Basmati Rice with Lentils

212

1

Carrots with Cilantro

149

1

Cauliflower Cachumbar

240

1

Corn with Aromatic Seasonings

151

1

Cucumber Salad, North Indian Style

236

1

Delicious Pan-Grilled Halibut (or Swordfish or Salmon)

47

1

Grilled Masala Salmon

46

1

Hot, Salty, and Sweet Pork Chops

134

1

Karhai Broccoli

148

1

Mushroom and Pea Curry

161

1

Pan-Grilled Zucchini

173

1

Potatoes with Cumin and Mustard Seeds

164

1

Rice Pilaf with Almonds and Raisins

209

1

Roasted Almonds with Black Pepper

8

1

South Indian-Style Green Beans

147

1

Spicy Chickpeas with Potatoes

188

1

Sri Lankan Rice with Cilantro and Lemon Grass

210

1

Sweet-and-Sour Eggplant

153

1

Swiss Chard with Ginger and Garlic

150

1

Yellow Basmati Rice with Sesame Seeds

208

1

Yogurt Custard

276

1

South Indian Potato Curry

167

1

Stir-Fried Chicken Breast with black pepper and green chillies

80

1

Vermicelli Kheer

274

1

Chicken with Vindaloo Spices

96

1

Masala Fish Steaks

48

1

Arhar Dal with Tomato and Onion

200

0

Baked Beef Curry

139

0

Baked Pate-Kebabs

23

0

Bangladeshi White Chicken Korma

90

0

Beef or Lamb Jhal Faraizi

137

0

Bengali-Style Tomato Chutney

244

0

Black Beans

184

0

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