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French Recipes
The foundation of classical cooking. Elegant sauces, rich braises, delicate pastries, and the art of turning simple ingredients into something extraordinary.
6957 recipes in Cuisine.
French
Herb Broth (Bouillon d'Aromates)
French
Court Bouillon
French
Beef Stock (Fond de Boeuf)
French
Duck Stock (Fond de Canard)
French
Chicken Stock (Fond de Volaille)
French
Walnut Ice Cream with Caramel Sauce (Glace aux Noix, Sauce Caramel)
French
Rhubarb Ice Cream with Strawberry-Rhubarb Compote (Glace de Rhubarbe et a la Compote de Rhubarbe et de Fraises)
French
Peach Ice Cream (Glace a la Peche)
French
Anise Ice Cream (Glace a l'Anis Vert)
French
Calvados Ice Cream with Apple Calvados Compote (Compote de Pommes a la Glace au Calvados)
French
Coffee Ice Cream on Spice Bread (Glace au Cafe sur Pain d'Epices)
French
Fresh Cheese and Sugar (Fromage Blanc au Sucre)
French
Goat Cheese in Red Wine (Fromage de Chevre au Vin Rouge)
French
Basque Pancakes (Taluas au Ble)
French
Chocolate and Cheese Taluas (Taluas au Fromage et au Chocolat)
French
Eggs in the Snow (Oeufs a la Neige)
French
Floating Island (Ile Flottante)
French
Alsatian Bread Pudding (Bettelman)
French
Mme. Roulleau's Chocolate Mousse (Mousse au Chocolat de Mme. Roulleau)
French
Cinnamon Rice Pudding (Teurgoule)
French
Farmhouse Creme Caramel (Tian au Lait)
French
Annie's Peaches in Red Wine (Peches au Vin Rouge d'Annie)
French