French
Browse
Exploring Cuisine: French. Need a direct query? Switch to Search.
French Recipes
The foundation of classical cooking. Elegant sauces, rich braises, delicate pastries, and the art of turning simple ingredients into something extraordinary.
6957 recipes in Cuisine.
French
Creme de Cassis (Black Currant Liqueur)
French
Vin d'Oranges (Fortified Orange Wine)
French
Confitures de Poires (Fresh Pear Jam)
French
Confiture de Noix Coco (Coconut Preserve)
French
Pate Sablee (Sweet and Crumbly Pastry Dough)
French
Pate Sucree (Sweet Buttery Pastry Dough)
French
Pate Brisee (Buttery Pastry Dough)
French
Pain de Mie au Cidre et aux Cinq Cereales (Granary Cider Bread)
French
Pate a Pain (French Bread Dough)
French
Fougasse aux Olives (Lacy Olive Bread)
French
Souffles Glaces Cafe et Calvados (Frozen Coffee and Calvados Souffles)
French
Riz a la Palette Burnt Rice Pudding)
French
Far Breton (Brittant Prune Flan)
French
Flan de Courge au Coulis de Cassis (Caramelized Pumpkin Pudding with Black Currant Sauce)
French
Marmelade de Pommes (Old-Fashioned Apple Pudding)
French
Charlotte aux Pommes (Apple-Bavarian Charlotte)
French
Mousse de Sureau (Elderberry Mousse)
French
Gratin de Peches (Golden Peach Gratin)
French
Gratin de Poires et Framboises (Gratin of Pears and Raspberries in Sabayon)
French
Creme d'Avoine Caramelisee (Caramelized Oatmeal Cream)
French
Creme a l"Ancienne (Old-Fashioned Vanilla Custard)
French
Poires a la Dijonnaise (Poached Pears with Cassis and Vanilla Ice Cream)
French