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Indian Recipes
Bold spices, aromatic curries, and incredible variety — from the rich gravies of the north to the lighter, coconut-based dishes of the south.
2650 recipes in Cuisine.
Indian
Garlic Shrimp with Unripe Mango (Jhinga Maangai Kari)
Indian
Sesame Shrimp with Bell Peppers in a Tamarind Sauce (Jhinga Ka Salan)
Indian
Seared Shrimp with a Pearl Onion Sauce (Jhinga Chinnay Vengayam)
Indian
Pan-Seared Shrimp with a Spicy Hot Chile Vinegar Paste (Jhinga Balchao)
Indian
Coconut Shrimp with Mustard Greens (Narkoi Chingri Maach)
Indian
Peppercorn Shrimp with Coconut Milk (Molaghu Jhinga)
Indian
Shrimp with Bell Peppers, Fenugreek and Scallions (Methiwaale Jhinga)
Indian
Bottle Gourd Squash with Shrimp and Chiles (Lau Chingri Maach)
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Fennel-Flecked Shrimp with Ground Ginger (Kashmiri Jhinga)
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Toasted Tamarind-Rubbed Shrimp (Karwari Jhinga)
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Spicy Shrimp with Black Pepper and Blackened Chiles (Jhniga Masala)
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Prawns with Onions in a Peanut-Coconut Spiced Curry (Copray Chi Columbi)
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East Indian Shrimp with Ripe Mango (Bottle Masala Jhinga)
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Chile-Hot Shrimp with Bell Peppers (Chingri Maach Simla Mirchi)
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Shrimp with Bishop's Weed (Ajwaini Jhinga)
Indian
Poppy and Mustard Seed Rubbed Fish Fillets (Sorshe Poshto Maache)
Indian
Poached Fish in a Mustard Chile Sauce (Sorse Maache)
Indian
Breaded Tilapia with a Mustard Seed Coconut Sauce (Meen Curry)
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Poached Tilapia with Tart Coconut Milk and Garlic (Kokum Muchee)
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Tilapia with a Yogurt Sauce (Dol Maach)
Indian
Steamed Fillet of Sole Wrapped in Leaves (Patra Ni Mucchi)
Indian
Red Snapper in a Smoky Tart Coconut Milk Sauce (Meen Rudamputi)
Indian