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Exploring Meal Type: Sides. Need a direct query? Switch to Search.
Sides Recipes
The dishes that complete the plate — roasted vegetables, grains, salads, and all the supporting acts that make a meal.
8722 recipes in Meal Type.
French
Rapee de Pommes de Terre (Potato Pancakes from Burgundy)
French
Tomates a la Provencale (Golden Garlicky Tomatoes)
French
Artichauts a la Barigoule (Braised Artichokes with Onions and Garlic)
French
Endives et Pommes au Clou de Girofle (Baked Endives with Apple and Clove)
French
Celeri a la Creme (Creamy Cubed Celery Root)
French
Betteraves Cuites (Baked Red Beets)
French
Puree de Betteraves a l'Orange (Red Beet Puree with Orange)
French
Pommes Farcies aux Pleurottes (Apples Stuffed with Oyster Mushrooms)
French
Pommes Cuites au Four (SavoryBaked Apples)
French
Pommes Sautees aux Raisins (Autumn Fruit Saute)
French
Echalotes Glacees au Miel (Honey-Glazed Shallots)
French
Cotes de Blettes Cigaloun (Swiss Chard with Bacon and Tomato)
French
Risotto with Marrow and Truffles
French
Tomatoes Provencal with Anchovy Persillade
French
Gratin Dauphinois (Scalloped Potatoes with Milk, Cheese, and a Pinch of Garlic)
French
Crepes de Pommes de Terre (Grated Potato Pancakes)
French
Puree de Pommes de Terre a L'Ail (Garlic Mashed Potatoes)
French
Marrons Braises (Whole Braised Chestnuts)
French
Puree de Marrons (Chestnut Puree)
French
Canned Mushrooms
French
Duxelles (Minced Mushrooms Sauteed in Butter)
French
Champignons Sautes, Sauce Madere (Sauteed Mushrooms in Brown Madeira Sauce)
French