⭐ 5/5
16 years ago
This book takes 50 or so common vegetables and gives original recipes with them. Recommended if you like vegetables but are running out of ideas.
Cookbook
Eat Your Greens (Network Books)
18
Recipes
18
Recipe reviews
3.4
Avg recipe rating
5.0
Avg book rating
This 1993 BBC Books publication by Sophie Grigson and Jess Koppel contains 18 indexed recipes focused on vegetable-based cooking. The recipes have received 18 member reviews with an average rating of 3.4 out of 5, with the most popular dishes including Parsnip, Carrot and Cauliflower Korma, Roast poussins with fennel, and Annabel's Cauliflower Salad. One overall book review rated it 5 out of
book reviewed
by ingredient
recipes reviewed
vegetables