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Cover for Eat Your Greens (Network Books)
Cookbook

Eat Your Greens (Network Books)

Sophie Grigson, Jess Koppel
Publisher: BBC Books
Edition: 1993
18
Recipes
18
Recipe reviews
3.4
Avg recipe rating
5.0
Avg book rating

This 1993 BBC Books publication by Sophie Grigson and Jess Koppel contains 18 indexed recipes focused on vegetable-based cooking. The recipes have received 18 member reviews with an average rating of 3.4 out of 5, with the most popular dishes including Parsnip, Carrot and Cauliflower Korma, Roast poussins with fennel, and Annabel's Cauliflower Salad. One overall book review rated it 5 out of

Popular Recipes

Show All (18)
  1. Annabel's Cauliflower Salad
    ⭐ 4.0 · 1 review · Page 225
  2. Butter-fried Fennel and Onions with Vinegar and Thyme
    ⭐ 4.0 · 1 review · Page 43
  3. Indian spiced squash
    ⭐ 4.0 · 1 review · Page 138
  4. Pasta with Savoy Cabbage and Shallots
    ⭐ 4.0 · 1 review · Page 211
  5. Sautéed Turnips with Cumin and Lemon
    ⭐ 4.0 · 1 review · Page 72
  6. Slow-cooked cabbage with lemon
    ⭐ 4.0 · 1 review · Page 209
  7. Smothered Broccoli with White Wine
    ⭐ 4.0 · 1 review · Page 219
  8. Stir-fried celery with ginger and coriander
    ⭐ 4.0 · 1 review · Page 37
  9. Carrot and mint salad
    ⭐ 3.0 · 1 review · Page 57
  10. Creamed leeks with orange
    ⭐ 3.0 · 1 review · Page 114
  11. Dry Spiced Cauliflower
    ⭐ 3.0 · 1 review · Page 229
  12. Fennel Salad
    ⭐ 3.0 · 1 review · Page 46
  13. French Beans with Cumin and Almonds
    ⭐ 3.0 · 1 review · Page 246
  14. Medea Walker's spinach with yoghurt (burani-ey-esfinay)
    ⭐ 3.0 · 1 review · Page 214
  15. Parcels of cauliflower and broccoli cheese
    ⭐ 3.0 · 1 review · Page 228

Recent Recipe Reviews

3/5
13 years ago
There was a slightly bitter taste to this one. Maybe I did something wrong, but I am not going to try again, I've got plenty of this kind of... Read review
0 helpful