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Cookbook The Greens Cookbook: Extraordina...
Cookbook

The Greens Cookbook: Extraordinary Vegetarian Cuisine From The Celebrated Restaurant

Deborah Madison, Edward Espe Brown
Publisher: Bantam
Edition: 1987
276
Recipes
3
Recipe reviews
4.3
Avg recipe rating
5.0
Avg book rating

This 1987 vegetarian cookbook by Deborah Madison and Edward Espe Brown features 276 indexed recipes drawing from the Greens Restaurant. The three most popular recipes on Cookbooker are Sorrel-Onion Tart, Leek and Mustard Pie, and Winter Squash Tart, with an average recipe rating of 4.3 out of 5 across member reviews.

Recipe Reviews

⭐ — · 0 reviews · Page 52
⭐ — · 0 reviews · Page 287