Skip to main content
Home / Cookbooks / The Cuisine of the Rose: Classic French Cooking from Burgundy and Lyonnais (Penguin Cookery Library)
Cover for The Cuisine of the Rose: Classic French Cooking from Burgundy and Lyonnais (Penguin Cookery Library)
Cookbook

The Cuisine of the Rose: Classic French Cooking from Burgundy and Lyonnais (Penguin Cookery Library)

Mireille Johnston, Milton Glaser
Publisher: Penguin Books Ltd
Edition: 1992
69
Recipes
2
Recipe reviews
4.5
Avg recipe rating
5.0
Avg book rating
Sign in for actions Sign in to review

All Recipes (69)

Sort Page ↑ Rating ↕ Title ↕ Show Popular

Other Editions 1