The Uncheese Cookbook: Creating Amazing Dairy-Free Cheese Substitutes and Classic "Uncheese" Dishes

This 1994 cookbook by Joanne Stepaniak contains 5 indexed recipes for dairy-free cheese substitutes and dishes using cheese alternatives. The recipes have an average rating of 4.8 out of 5 based on 5 member reviews, with Noodle Kugel, Fettuccine Alfonso, and Betta Feta receiving the most attention from the community.