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Cover for Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups
Cookbook

Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups

Publisher: Bantam
Edition: 1993
3
Recipes
3
Recipe reviews
3.0
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James Peterson's 1993 cookbook contains soup recipes with an average member rating of 3 out of 5 stars across 3 indexed recipes. The most-reviewed recipes include Elaborate Mixed Vegetable Soup, Spanish Bean Soup with Beef and Kale, and Chicken Noodle Soup. Members have provided 3 total reviews for recipes from this title.

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