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Cover for The Silver Palate Good Times Cookbook
Cookbook

The Silver Palate Good Times Cookbook

Julee Rosso, Sheila Lukins, Sarah Leah Chase
Publisher: Workman Publishing Company
Edition: 1985
439
Recipes
4
Recipe reviews
4.8
Avg recipe rating
5.0
Avg book rating

Originally published in 1985 by Julee Rosso, Sheila Lukins, and Sarah Leah Chase, this cookbook contains 439 indexed recipes covering entertaining and casual dining. Members have rated 4 individual recipes from the book with an average score of 4.8 out of 5, with Palmiers with Honey Mustard and Prosciutto, Red and Green Christmas Salad, and Luxembourg Salad receiving the most reviews. The cookbook itself received one overall rating of 5 out of 5 from

Popular Recipes

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  1. Luxembourg Salad
    ⭐ 5.0 · 1 review · Page 303
  2. Palmiers with Honey Mustard and Prosciutto
    ⭐ 5.0 · 1 review · Page 24
  3. Red and Green Christmas Salad
    ⭐ 5.0 · 1 review · Page 331
  4. Rocky Mountain-Chip Cookies
    ⭐ 4.0 · 1 review · Page 323

Recent Recipe Reviews

13 years ago
This is a perfect salad for Christmas (Eve) Dinner if you're having Standing Rib Roast, Prime Rib or Beef Tenderloin. It is a heavy salad,... Read review
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Other Editions 1