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Cookbook

One Good Dish

David Tanis
Publisher: Artisan
Edition: 2013
107
Recipes
8
Recipe reviews
4.9
Avg recipe rating
0.0
Avg book rating

David Tanis's 2013 cookbook contains 107 recipes that have generated 8 member reviews on Cookbooker, with an average rating of 4.9 out of 5 stars. The most frequently reviewed recipes include Swiss Chard al Forno, quick scallion kimchee, and Moroccan Carrots. Published by Artisan, the collection focuses on approachable single-dish meals.

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Popular Recipes

Show All (107)
  1. Swiss Chard al Forno
    ⭐ 5.0 · 2 reviews · Page 175
  2. Moroccan Carrots
    ⭐ 5.0 · 1 review · Page 59
  3. quick scallion kimchee
    ⭐ 5.0 · 1 review · Page 101
  4. Slow-Roasted Tomatoes
    ⭐ 5.0 · 1 review · Page 166
  5. Tunisian Meatballs
    ⭐ 5.0 · 1 review · Page 141
  6. Wok-Fried Lamb with Cumin
    ⭐ 5.0 · 1 review · Page 204
  7. Peppery Duck Steaks with Parsley Salad
    ⭐ 4.0 · 1 review · Page 185

Recent Recipe Reviews

Tunisian Meatballs
kaye16
5/5
4 years ago
I've made this twice now, once from the web and again from the book, now that I have it. Very good. This would be a good company dish since... Read review
0 helpful
Moroccan Carrots
kaye16
5/5
4 years ago
We eat North African-ish food frequently. This is a good addition to the salad repetoire. Rather than toasting and grinding seeds tonight, I... Read review
0 helpful