Recipes: The Cooking of Spain and Portugal

Unknown author

Publisher: TIme-Life

Edition: 1970

Recipes

Recipe reviews

3.8

Avg recipe rating

3.0

Avg book rating

This 1970 Time-Life cookbook contains 8 indexed recipes from Spanish and Portuguese cuisine, with an average recipe rating of 3.8 out of 5 based on member reviews. The most frequently reviewed recipes include Ervilhas Guisada à Portuguêsa, Tortilla de Patate, and Broa. The cookbook itself received an overall rating of 3 out of 5 from one member review.

spain&portugal time-life foods of the world

No ISBN on record.

Cookbook Reviews

kaye16

⭐ 3/5

12 years ago

The hardback is a much better read than Quintet. It provides a region by region review of the foods of Spain and Portugal by someone who actually lived there.

The recipes are I tried were pretty good, but a bit on the oily side. Also a bit blander than I expected.

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