The German Kitchen: Traditional Recipes, Regional Favorites

This 2013 cookbook by Christopher and Catherine Knuth contains 25 indexed recipes representing traditional German cuisine and regional dishes. Members have submitted 9 reviews with an average rating of 3.3 out of 5, with Chicken Schnitzel, Cucumber Salad, and Carrot, Parsnip, and Cabbage with Mustard Seeds emerging as the most frequently reviewed recipes.