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Cookbook

Ken Hom's Quick & Easy Chinese Cooking

Ken Hom
Publisher: Chronicle Books
Edition: 1990
4
Recipes
4
Recipe reviews
3.3
Avg recipe rating
0.0
Avg book rating

This 1990 Chronicle Books collection by Ken Hom contains 4 indexed recipes focused on streamlined Chinese cooking techniques. The recipes available on Cookbooker have received 4 member reviews with an average rating of 3.3 out of 5 stars, with Quick and Easy Chicken Stock, Quick and Easy Chicken Salad, and Quick Lemon-Orange Chicken being the most reviewed titles.

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Show All (4)
  1. Quick Lemon-Orange Chicken
    ⭐ 4.0 · 1 review · Page 68
  2. Fast Spicy Meat Sauce
    ⭐ 3.0 · 1 review · Page 88
  3. Quick and Easy Chicken Salad
    ⭐ 3.0 · 1 review · Page 66
  4. Quick and Easy Chicken Stock
    ⭐ 3.0 · 1 review · Page 36

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